Traditional handmade spaghetti made with semolina and free-range eggs for a silky, golden texture.
A timeless pasta loved for its versatility, ideal with seafood or tomato-based sauces.
Each 250g serve feeds two.
Traditional handmade spaghetti made with semolina and free-range eggs for a silky, golden texture.
A timeless pasta loved for its versatility, ideal with seafood or tomato-based sauces.
Each 250g serve feeds two.
